Cheese pasta

So it’s been a while since I didn’t post something on my blog. Now, I’m back and I can’t wait to show you guys how to make cheese pasta!! I’ve been liking this lately and I usually prepare it for snacks. It’s fast and easy to make and it tastes so good.


Ingredients:

  • Cheese
  • Parmesan
  • Pasta (penne)
  • Salt
  • Pepper
  • Butter


There goes the pasta,cheese,Parmesan and butter.Since I’m in Europe right now I’m using European brands. 


That’s what my cheese looks like inside.

Procedure:

  1. In a deep pot put water,1tsp. cooking oil and sprinkle salt. Let it boil then cook the pasta until it’s soft. Turn off heat.
  2. Drain the pasta and set it a side.
  3. In a separate hot pan low heat, melt the butter. Once the butter is all melted out put in the cook pasta.
  4. Slice the cheese into small pieces and put it at the top of the pasta. Let it melt. 
  5. Sprinkle a pinch of salt and pepper for more taste. Stir the pan.
  6. Once the cheese is all melted out turn off the heat. Transfer the cheese pasta into the serving plate.
  7. Finish it up with Parmesan cheese on the top.

Ready serve.

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