Grilled Oyster

First time i tried grilled oyster i ate it plain without any flavors so i thought it wasn’t that good i didn’t like it at first then i realized why not put some flavors on it?so i decorated it with more flavors then i tried it again it turned out to be really good it became one of my favorite appetizer.

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Ingredients:

  • Sriracha sauce
  • lime

Procedure:

  1. Grill the oysters so the shell will open up that means the oyster is cooked already.
  2. Remove the top shell keep the bottom shell where the oyster sticked.
  3. Put some Sriracha sauce and squeeze a lime on the top for flavory delicious oyster.

ready serve.

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